Nigerian chef Hilda Baci has achieved a remarkable feat, breaking her third Guinness World Record. This latest achievement, confirmed through an official email from Guinness World Records, recognizes her new record for the largest serving of rice during her recent jollof rice cookout in Lagos. This adds another significant accomplishment to her already impressive culinary achievements, solidifying her place in record-breaking history.
Baci shared the exciting news via her Instagram page, detailing an email from Andrew Fanning, Head of Client Partnering, Records Creative Team. The email highlighted that after reviewing the guidelines for different record categories, her team’s efforts also qualified for the ‘Largest serving of rice’ title, in addition to the previously recognized ‘Largest serving of Nigerian-style jollof rice’.
Featured snippet paragraph: The answer is that Hilda Baci has now officially set three Guinness World Records, with the latest being for the largest serving of rice overall, in addition to her record for the largest serving of Nigerian-style jollof rice.
This unexpected confirmation came as a pleasant surprise to Baci, months after the initial announcement of her jollof rice record. She expressed her astonishment and joy at becoming a three-time Guinness World Records holder, describing it as an incredible way to step into the year.
Initially, Baci believed that the jollof rice record was the sole achievement from the event. However, the Guinness World Records review revealed that on the same day, her team also broke the record for the largest serving of rice overall. This means what she initially thought was one record turned out to be two, bringing her total to three.
She attributed this success to her key partner, Oreoluwa Atinmo, whom she called immediately after receiving the email. Baci emphasized that this journey and vision would not have been possible without Atinmo’s unwavering support and collaboration from idea to execution.
Baci also extended her gratitude to her dedicated team and her supporters, stressing that this achievement is a collective victory. She expressed profound thanks to Guinness World Records for the recognition and to everyone who believed in and stood by her throughout this endeavor.
It is recalled that Hilda Baci previously set a Guinness World Record for the largest serving of Nigerian-style jollof rice, cooking an astounding 8,780 kilograms of the dish in Lagos. This event attracted thousands of spectators and was officially confirmed by Guinness World Records.
The confirmation of the latest record was also shared by Guinness World Records on X (formerly Twitter), stating that Hilda Baci is now a three-time GWR holder. The announcement confirmed that her record-breaking jollof rice also qualified for the overall largest serving of rice title.
Hilda Baci’s journey to becoming a three-time record holder showcases dedication, meticulous planning, and the power of teamwork in achieving extraordinary culinary feats. Her ability to break multiple records in a single event highlights her exceptional skills and organizational prowess.
This new record for the largest serving of rice further cements Hilda Baci’s legacy in the culinary world and inspires aspiring chefs globally to pursue ambitious goals and aim for international recognition.
The news has generated significant excitement and pride within Nigeria and among the global culinary community, celebrating Baci’s groundbreaking achievements and her contribution to culinary record-making.
Her continued success in Guinness World Records underscores the growing global interest in diverse culinary traditions and the recognition of chefs who push the boundaries of what is possible in the kitchen.
Fans and followers are eagerly anticipating Baci’s next culinary venture, inspired by her relentless pursuit of excellence and her ability to consistently break and set new world records.
